1. Read the instructions related to operating your Microwave Ovens if you want to boil your eggs in it as some microwaves do not have this function.
Keep the size smaller if you are not too confident to turn and toss it in the pan. Do not cover it otherwise it will be sticky and wet. Turn it once you see the lower side is cooked and a little dark yellow in colour. Cook it on low flame on both sides. Apply a little oil to the pan every time you make a new Omelette. Remove it from the pan and garnish it with the remaining coriander leaves and pepper. Your Omelette is ready to be served.